Welcome back to your favorite feature here at Red Reporter dot com, Matt Makes Ballpark Food. Today we travel up north to our friends in Canada, where we make poutine! For those of you who don’t know what poutine is, it is french fries with a bunch of Canadian stuff on it. At least that’s what I think it is.
I finally interviewed my idol, Nibbles the Horse, and got some of the answers some of us have been searching for this offseason. All in all, I tried to make this as entertaining as possible for all of you. I hope you guys enjoy it. Let me know what you think/make fun of me in the comments.
In case you missed the earlier episodes of this series:
Todd Coffey Sandwich (Featured on MLB Network)